Tantalize your taste buds with this decadent bar. On par with a heady glass of red wine, a spicy sweetness is followed by cool citrus and dynamite tannins.
In Tupi—an aboriginal tongue—Tocantins means “toucan’s beak”. Grand and vibrant, the Tocantins River glides through the heart of Brazil. This waterway is lifeblood for authentic, native cacao.
TASTING: currant, aromatic, mild spice, vitalizing, dense, fruitful
PAIRING: IPAs, tequila neat or cocktails, e.g. Brave Bull, Italian amari, Darjeeling tea
CACAO ORIGIN: Brazil, Purus River, Brazilian Amazon Rainforest
MADE IN BRAZIL
INGREDIENTS: wild cocoa, organic cane sugar, Amazonian cocoa butter
