Rustic Bakery bakes sourdough flatbread crackers, cookies, and cheese coins in Marin County, California. Attention to detail, wonderfully blended flavors, and house sourdough starters make these baked goods perfect for serving with cheese at parties, packing along for picnics and daytrips, or stashing in your desk at work.

Sweet organic onions are mellowed by careful roasting in our ovens. Using Straus Dairy cream to make in house crème fraiche contributes to the wonderful taste of this flavor.

• 6 oz.
• Contains gluten
• Pair flatbread with triple cream cheese such as Brillat Savarin, cave aged Gruyere, or Rochetta.