Description
These pecans are caramelized in Spain and are undeniably incredible. Toasted and then caramelized with honey, these pecans are crunchy to their core and not too sweet.
Use in baking, toss in to salads, or pair with cheeses.
These pecans are caramelized in Spain and are undeniably incredible. Toasted and then caramelized with honey, these pecans are crunchy to their core and not too sweet.
Use in baking, toss in to salads, or pair with cheeses.