Markina, Biscay
Sicilian Salvatore Orlando first set foot on the Basque coast of Spain in the late 1800s and pioneered long-standing Italian salting techniques along the Cantabrian Coast, where he also fell in love and married a Basque woman, Simona Olasagasti. Today, the grandson of Salvatore and Simona, Matteo Orlando, is in charge of the factory at Markina, Bizkaia, maintaining centuries-old tradition and flying the flag for his grandmother’s surname, Olasagasti.
[vc_row full_width="stretch_row_content_no_spaces" equal_height="yes" type="boxed" columns_height="adjust_cols_height" css=".vc_custom_1476216004416{padding-top: 0px !important;background-position: 0 0 !important;background-repeat: no-repeat !important;}"][vc_column css=".vc_custom_1476216013877{padding-top: 0px !important;}"][vc_row_inner content_placement="top" css=".vc_custom_1585691690421{padding-top: 0px !important;background-image: url(https://caputos.com/wp-content/uploads/Olasagasti-Styled-with-Fork-and-Plates-Banner.jpg?id=48291) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}"][vc_column_inner css=".vc_custom_1476215885779{padding: 0px !important;}"][banner_box title="Olasagasti" tagline=""][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row content_placement="middle" css=".vc_custom_1473869786832{padding-top: 50px !important;padding-bottom: 50px !important;}"][vc_column css=".vc_custom_1476393013677{margin-top: 20px !important;}"][title_flare title="Markina, Biscay" subheading="" height="1px" inner_stroke="1px" spacing="3px 0" width="150px" align="left" inner_stroke_color="#E43825"][/vc_column][vc_column width="2/3" offset="vc_col-md-offset-3 vc_col-md-6 vc_col-sm-offset-2"][vc_column_text css=".vc_custom_1585689617179{padding-top: 10px !important;padding-bottom: 10px !important;}"]Sicilian Salvatore Orlando first set foot on the Basque coast of Spain in the late 1800s and pioneered long-standing Italian salting techniques along the Cantabrian Coast, where he also fell in love and married a Basque woman, Simona Olasagasti. Today, the grandson of Salvatore and Simona, Matteo Orlando, is in charge of the factory at Markina, Bizkaia, maintaining centuries-old tradition and flying the flag for his grandmother’s surname, Olasagasti.[/vc_column_text][/vc_column][vc_column offset="vc_col-lg-offset-1 vc_col-lg-10 vc_col-md-12" css=".vc_custom_1563314226547{margin-bottom: 20px !important;}"][product_category category="olasagasti" per_page="40" columns="4"][btn_animation color="red" text="Shop All Tinned Seafood" animation="btn1" align="center" link="/product-category/tinned-seafood/"][/vc_column][/vc_row][vc_row disable_element="yes"][vc_column][/vc_column][/vc_row][vc_row full_width="stretch_row" height="500px" css=".vc_custom_1585689949584{background-image: url(https://caputos.com/wp-content/uploads/Olasagasti-Bluefin-Plated-Banner.jpg?id=48277) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}"][vc_column][/vc_column][/vc_row][vc_row full_width="stretch_row" content_placement="middle" parallax="content-moving" disable_element="yes" type="boxed" css=".vc_custom_1561498366127{padding-top: 50px !important;padding-bottom: 50px !important;background-color: #e43825 !important;}"][vc_column css=".vc_custom_1476382858379{padding-top: 0px !important;}"][title_flare title="Stay Connected" subheading="SIGN UP FOR CAPUTO’S WEEKLY NEWSLETTER" height="1px" inner_stroke="1px" spacing="3px 0" width="100%" align="left" inner_stroke_color="#ffffff"][contact-form-7 id="35380"][/vc_column][/vc_row]
) called at [/home/caputosd/staging.caputos.com/wp-includes/shortcodes.php:218] #26 do_shortcode([vc_row full_width="stretch_row_content_no_spaces" equal_height="yes" type="boxed" columns_height="adjust_cols_height" css=".vc_custom_1476216004416{padding-top: 0px !important;background-position: 0 0 !important;background-repeat: no-repeat !important;}"][vc_column css=".vc_custom_1476216013877{padding-top: 0px !important;}"][vc_row_inner content_placement="top" css=".vc_custom_1585691690421{padding-top: 0px !important;background-image: url(https://caputos.com/wp-content/uploads/Olasagasti-Styled-with-Fork-and-Plates-Banner.jpg?id=48291) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}"][vc_column_inner css=".vc_custom_1476215885779{padding: 0px !important;}"][banner_box title="Olasagasti" tagline=""][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row content_placement="middle" css=".vc_custom_1473869786832{padding-top: 50px !important;padding-bottom: 50px !important;}"][vc_column css=".vc_custom_1476393013677{margin-top: 20px !important;}"][title_flare title="Markina, Biscay" subheading="" height="1px" inner_stroke="1px" spacing="3px 0" width="150px" align="left" inner_stroke_color="#E43825"][/vc_column][vc_column width="2/3" offset="vc_col-md-offset-3 vc_col-md-6 vc_col-sm-offset-2"][vc_column_text css=".vc_custom_1585689617179{padding-top: 10px !important;padding-bottom: 10px !important;}"]Sicilian Salvatore Orlando first set foot on the Basque coast of Spain in the late 1800s and pioneered long-standing Italian salting techniques along the Cantabrian Coast, where he also fell in love and married a Basque woman, Simona Olasagasti. Today, the grandson of Salvatore and Simona, Matteo Orlando, is in charge of the factory at Markina, Bizkaia, maintaining centuries-old tradition and flying the flag for his grandmother’s surname, Olasagasti.[/vc_column_text][/vc_column][vc_column offset="vc_col-lg-offset-1 vc_col-lg-10 vc_col-md-12" css=".vc_custom_1563314226547{margin-bottom: 20px !important;}"][product_category category="olasagasti" per_page="40" columns="4"][btn_animation color="red" text="Shop All Tinned Seafood" animation="btn1" align="center" link="/product-category/tinned-seafood/"][/vc_column][/vc_row][vc_row disable_element="yes"][vc_column][/vc_column][/vc_row][vc_row full_width="stretch_row" height="500px" css=".vc_custom_1585689949584{background-image: url(https://caputos.com/wp-content/uploads/Olasagasti-Bluefin-Plated-Banner.jpg?id=48277) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}"][vc_column][/vc_column][/vc_row][vc_row full_width="stretch_row" content_placement="middle" parallax="content-moving" disable_element="yes" type="boxed" css=".vc_custom_1561498366127{padding-top: 50px !important;padding-bottom: 50px !important;background-color: #e43825 !important;}"][vc_column css=".vc_custom_1476382858379{padding-top: 0px !important;}"][title_flare title="Stay Connected" subheading="SIGN UP FOR CAPUTO’S WEEKLY NEWSLETTER" height="1px" inner_stroke="1px" spacing="3px 0" width="100%" align="left" inner_stroke_color="#ffffff"][contact-form-7 id="35380"][/vc_column][/vc_row]
) called at [/home/caputosd/staging.caputos.com/wp-includes/class-wp-hook.php:287] #27 WP_Hook->apply_filters([vc_row full_width="stretch_row_content_no_spaces" equal_height="yes" type="boxed" columns_height="adjust_cols_height" css=".vc_custom_1476216004416{padding-top: 0px !important;background-position: 0 0 !important;background-repeat: no-repeat !important;}"][vc_column css=".vc_custom_1476216013877{padding-top: 0px !important;}"][vc_row_inner content_placement="top" css=".vc_custom_1585691690421{padding-top: 0px !important;background-image: url(https://caputos.com/wp-content/uploads/Olasagasti-Styled-with-Fork-and-Plates-Banner.jpg?id=48291) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}"][vc_column_inner css=".vc_custom_1476215885779{padding: 0px !important;}"][banner_box title="Olasagasti" tagline=""][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row content_placement="middle" css=".vc_custom_1473869786832{padding-top: 50px !important;padding-bottom: 50px !important;}"][vc_column css=".vc_custom_1476393013677{margin-top: 20px !important;}"][title_flare title="Markina, Biscay" subheading="" height="1px" inner_stroke="1px" spacing="3px 0" width="150px" align="left" inner_stroke_color="#E43825"][/vc_column][vc_column width="2/3" offset="vc_col-md-offset-3 vc_col-md-6 vc_col-sm-offset-2"][vc_column_text css=".vc_custom_1585689617179{padding-top: 10px !important;padding-bottom: 10px !important;}"]Sicilian Salvatore Orlando first set foot on the Basque coast of Spain in the late 1800s and pioneered long-standing Italian salting techniques along the Cantabrian Coast, where he also fell in love and married a Basque woman, Simona Olasagasti. Today, the grandson of Salvatore and Simona, Matteo Orlando, is in charge of the factory at Markina, Bizkaia, maintaining centuries-old tradition and flying the flag for his grandmother’s surname, Olasagasti.[/vc_column_text][/vc_column][vc_column offset="vc_col-lg-offset-1 vc_col-lg-10 vc_col-md-12" css=".vc_custom_1563314226547{margin-bottom: 20px !important;}"][product_category category="olasagasti" per_page="40" columns="4"][btn_animation color="red" text="Shop All Tinned Seafood" animation="btn1" align="center" link="/product-category/tinned-seafood/"][/vc_column][/vc_row][vc_row disable_element="yes"][vc_column][/vc_column][/vc_row][vc_row full_width="stretch_row" height="500px" css=".vc_custom_1585689949584{background-image: url(https://caputos.com/wp-content/uploads/Olasagasti-Bluefin-Plated-Banner.jpg?id=48277) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}"][vc_column][/vc_column][/vc_row][vc_row full_width="stretch_row" content_placement="middle" parallax="content-moving" disable_element="yes" type="boxed" css=".vc_custom_1561498366127{padding-top: 50px !important;padding-bottom: 50px !important;background-color: #e43825 !important;}"][vc_column css=".vc_custom_1476382858379{padding-top: 0px !important;}"][title_flare title="Stay Connected" subheading="SIGN UP FOR CAPUTO’S WEEKLY NEWSLETTER" height="1px" inner_stroke="1px" spacing="3px 0" width="100%" align="left" inner_stroke_color="#ffffff"][contact-form-7 id="35380"][/vc_column][/vc_row]
, Array ([0] =>[vc_row full_width="stretch_row_content_no_spaces" equal_height="yes" type="boxed" columns_height="adjust_cols_height" css=".vc_custom_1476216004416{padding-top: 0px !important;background-position: 0 0 !important;background-repeat: no-repeat !important;}"][vc_column css=".vc_custom_1476216013877{padding-top: 0px !important;}"][vc_row_inner content_placement="top" css=".vc_custom_1585691690421{padding-top: 0px !important;background-image: url(https://caputos.com/wp-content/uploads/Olasagasti-Styled-with-Fork-and-Plates-Banner.jpg?id=48291) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}"][vc_column_inner css=".vc_custom_1476215885779{padding: 0px !important;}"][banner_box title="Olasagasti" tagline=""][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row content_placement="middle" css=".vc_custom_1473869786832{padding-top: 50px !important;padding-bottom: 50px !important;}"][vc_column css=".vc_custom_1476393013677{margin-top: 20px !important;}"][title_flare title="Markina, Biscay" subheading="" height="1px" inner_stroke="1px" spacing="3px 0" width="150px" align="left" inner_stroke_color="#E43825"][/vc_column][vc_column width="2/3" offset="vc_col-md-offset-3 vc_col-md-6 vc_col-sm-offset-2"][vc_column_text css=".vc_custom_1585689617179{padding-top: 10px !important;padding-bottom: 10px !important;}"]Sicilian Salvatore Orlando first set foot on the Basque coast of Spain in the late 1800s and pioneered long-standing Italian salting techniques along the Cantabrian Coast, where he also fell in love and married a Basque woman, Simona Olasagasti. Today, the grandson of Salvatore and Simona, Matteo Orlando, is in charge of the factory at Markina, Bizkaia, maintaining centuries-old tradition and flying the flag for his grandmother’s surname, Olasagasti.[/vc_column_text][/vc_column][vc_column offset="vc_col-lg-offset-1 vc_col-lg-10 vc_col-md-12" css=".vc_custom_1563314226547{margin-bottom: 20px !important;}"][product_category category="olasagasti" per_page="40" columns="4"][btn_animation color="red" text="Shop All Tinned Seafood" animation="btn1" align="center" link="/product-category/tinned-seafood/"][/vc_column][/vc_row][vc_row disable_element="yes"][vc_column][/vc_column][/vc_row][vc_row full_width="stretch_row" height="500px" css=".vc_custom_1585689949584{background-image: url(https://caputos.com/wp-content/uploads/Olasagasti-Bluefin-Plated-Banner.jpg?id=48277) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}"][vc_column][/vc_column][/vc_row][vc_row full_width="stretch_row" content_placement="middle" parallax="content-moving" disable_element="yes" type="boxed" css=".vc_custom_1561498366127{padding-top: 50px !important;padding-bottom: 50px !important;background-color: #e43825 !important;}"][vc_column css=".vc_custom_1476382858379{padding-top: 0px !important;}"][title_flare title="Stay Connected" subheading="SIGN UP FOR CAPUTO’S WEEKLY NEWSLETTER" height="1px" inner_stroke="1px" spacing="3px 0" width="100%" align="left" inner_stroke_color="#ffffff"][contact-form-7 id="35380"][/vc_column][/vc_row]
)) called at [/home/caputosd/staging.caputos.com/wp-includes/plugin.php:212] #28 apply_filters(the_content, [vc_row full_width="stretch_row_content_no_spaces" equal_height="yes" type="boxed" columns_height="adjust_cols_height" css=".vc_custom_1476216004416{padding-top: 0px !important;background-position: 0 0 !important;background-repeat: no-repeat !important;}"][vc_column css=".vc_custom_1476216013877{padding-top: 0px !important;}"][vc_row_inner content_placement="top" css=".vc_custom_1585691690421{padding-top: 0px !important;background-image: url(https://caputos.com/wp-content/uploads/Olasagasti-Styled-with-Fork-and-Plates-Banner.jpg?id=48291) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}"][vc_column_inner css=".vc_custom_1476215885779{padding: 0px !important;}"][banner_box title="Olasagasti" tagline=""][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row content_placement="middle" css=".vc_custom_1473869786832{padding-top: 50px !important;padding-bottom: 50px !important;}"][vc_column css=".vc_custom_1476393013677{margin-top: 20px !important;}"][title_flare title="Markina, Biscay" subheading="" height="1px" inner_stroke="1px" spacing="3px 0" width="150px" align="left" inner_stroke_color="#E43825"][/vc_column][vc_column width="2/3" offset="vc_col-md-offset-3 vc_col-md-6 vc_col-sm-offset-2"][vc_column_text css=".vc_custom_1585689617179{padding-top: 10px !important;padding-bottom: 10px !important;}"]Sicilian Salvatore Orlando first set foot on the Basque coast of Spain in the late 1800s and pioneered long-standing Italian salting techniques along the Cantabrian Coast, where he also fell in love and married a Basque woman, Simona Olasagasti. Today, the grandson of Salvatore and Simona, Matteo Orlando, is in charge of the factory at Markina, Bizkaia, maintaining centuries-old tradition and flying the flag for his grandmother’s surname, Olasagasti.[/vc_column_text][/vc_column][vc_column offset="vc_col-lg-offset-1 vc_col-lg-10 vc_col-md-12" css=".vc_custom_1563314226547{margin-bottom: 20px !important;}"][product_category category="olasagasti" per_page="40" columns="4"][btn_animation color="red" text="Shop All Tinned Seafood" animation="btn1" align="center" link="/product-category/tinned-seafood/"][/vc_column][/vc_row][vc_row disable_element="yes"][vc_column][/vc_column][/vc_row][vc_row full_width="stretch_row" height="500px" css=".vc_custom_1585689949584{background-image: url(https://caputos.com/wp-content/uploads/Olasagasti-Bluefin-Plated-Banner.jpg?id=48277) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}"][vc_column][/vc_column][/vc_row][vc_row full_width="stretch_row" content_placement="middle" parallax="content-moving" disable_element="yes" type="boxed" css=".vc_custom_1561498366127{padding-top: 50px !important;padding-bottom: 50px !important;background-color: #e43825 !important;}"][vc_column css=".vc_custom_1476382858379{padding-top: 0px !important;}"][title_flare title="Stay Connected" subheading="SIGN UP FOR CAPUTO’S WEEKLY NEWSLETTER" height="1px" inner_stroke="1px" spacing="3px 0" width="100%" align="left" inner_stroke_color="#ffffff"][contact-form-7 id="35380"][/vc_column][/vc_row]) called at [/home/caputosd/staging.caputos.com/wp-includes/post-template.php:253] #29 the_content(Continue Reading ) called at [/home/caputosd/staging.caputos.com/wp-content/themes/shopkeeper/content-page.php:7] #30 require(/home/caputosd/staging.caputos.com/wp-content/themes/shopkeeper/content-page.php) called at [/home/caputosd/staging.caputos.com/wp-includes/template.php:732] #31 load_template(/home/caputosd/staging.caputos.com/wp-content/themes/shopkeeper/content-page.php, , Array ()) called at [/home/caputosd/staging.caputos.com/wp-includes/template.php:676] #32 locate_template(Array ([0] => content-page.php,[1] => content.php), 1, , Array ()) called at [/home/caputosd/staging.caputos.com/wp-includes/general-template.php:204] #33 get_template_part(content, page) called at [/home/caputosd/staging.caputos.com/wp-content/themes/shopkeeper-child/page.php:53] #34 include(/home/caputosd/staging.caputos.com/wp-content/themes/shopkeeper-child/page.php) called at [/home/caputosd/staging.caputos.com/wp-includes/template-loader.php:106] #35 require_once(/home/caputosd/staging.caputos.com/wp-includes/template-loader.php) called at [/home/caputosd/staging.caputos.com/wp-blog-header.php:19] #36 require(/home/caputosd/staging.caputos.com/wp-blog-header.php) called at [/home/caputosd/staging.caputos.com/index.php:17]-
Olasagasti Bonito Del Norte in EVOO 120g
$9.49 -
Olasagasti Bonito Del Norte in EVOO 270g
$20.99 -
Olasagasti Red Tuna in EVOO 270g
$26.99 -
Olasagasti Yellow Fin Tuna in EVOO 120g
$7.49 -
Olasagasti Yellow Fin Ventresca Tuna Belly in EVOO 120g
$16.99 -
Olasagasti Anchovies a la Basque 190g
$8.99 -
Olasagasti Tuna Fillets w/ Onions 200g
$9.99 -
Olasagasti Tuna Fillets w/ Sun Dried Tomatoes 200g
$9.99 -
Olasagasti Tuna Fillets w/ White Bean 200g
$9.99 -
Olasagasti Cantabrian Anchovy and Tuna Pate 110g
$8.99 -
Olasagasti Anchovy Fillets in EVOO 48g
$8.99 -
Olasagasti Anchovy Fillets in EVOO 120g
$23.99