From Ales to Lagers: European Brewing Traditions and Their Beers

Wherever you’re drinking it, what we know as modern beer was defined by European brewing traditions. Advances in culture, technology and flavor all coincided for these beers to become some of the most refined and stylized, which helped them spread all over the world. Join us as we review the history of these traditions and taste their beers, from German Lagers to Belgian Ales and everything in-between.

Class begins at 7:30pm MOUNTAIN TIME

Please note: All cancellations require 48 hours notice. Food and wine are purchased and prepared in advance and cannot be re-purposed.

PLEASE NOTE – We’ll be seating parties at shared tables to accommodate the space and allow as many guests as possible to join us. We hope the community and camaraderie will inspire all to join us and enjoy the company of new friends with shared food interests! If you’re attending with guests in a separate reservation, please let us know in the order comments during checkout.