Description
This furikake kelp seasoning is a savory condiment blend utilizing wild Alaskan bull kelp, sesame seeds, and garlic. It provides an authentic coastal interpretation of traditional Japanese rice seasoning.
Craft & Origin
Barnacle produces this seasoning blend in Juneau, Alaska. The primary ingredient is wild bull kelp harvested from nearby coastal waters, which is dried immediately after harvest to retain its dense mineral integrity. The kitchen flakes the dried kelp and combines it with toasted sesame seeds, garlic, and onion. This production model supports sustainable regional ocean harvesting while reinterpreting a traditional Japanese format with Pacific Northwest ingredients.
Flavor & Texture
The blend offers a distinct, crisp crunch from the toasted sesame seeds. It features deep savory umami and a subtle briny finish.
How to Use
Sprinkle over steamed rice, avocado toast, or popcorn.
Why We Like It
A highly functional pantry staple that successfully demonstrates the culinary utility of regenerative North Pacific sea vegetables.
Technical Details
Size: 2.2 oz
Origin: Juneau, Alaska
Varieties: Bull Kelp
Production Method: Dehydrated and blended
Dietary Notes: Non-GMO, Vegan, Gluten-Free
Pairs With: Rice, eggs, popcorn, vegetables