angostrua-orange-118
 
 

Angostura Orange Bitters 4 oz

$12.99

In stock

Qty

  • Angostura

  • Bar and Bitters Made in Trinidad and Tobago

  • Bitters

  • Drink Accent: Fruity

  • Drink Accent: Savory

  • Flavor: citrus

  • Flavor: orange

  • Use in gin

  • Use in martini

  • Use in rye whiskey

  • Use in vermouth

  • Use in vodka

  • Use in whiskey

Angostura orange bitters is made from the peels of sun-ripened Caribbean oranges grown in lush, green orchards located in Trinidad. These oranges are hand-picked by select citrus growers and harvested only within the rainy season to ensure ultimate freshness and taste. Clear and with an unparalleled depth of flavour, Angostura® orange bitters is an exotic and versatile bitters that works incredibly well with vodka, gin and whisky, and adds real depth of flavour to rum cocktails. Its complexity and layers of flavours also makes it a culinary must-have ingredient. World renowned chefs have found that it works particularly well in savoury sauces, it complements seafood dishes, and marries well with chocolate.
  • 28% ABV
  • For use in cocktails & cooking
  • 4 oz (118 ml) bottle

In stock

Qty

  • Angostura

  • Bar and Bitters Made in Trinidad and Tobago

  • Bitters

  • Drink Accent: Fruity

  • Drink Accent: Savory

  • Flavor: citrus

  • Flavor: orange

  • Use in gin

  • Use in martini

  • Use in rye whiskey

  • Use in vermouth

  • Use in vodka

  • Use in whiskey

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Angostura orange bitters is made from the peels of sun-ripened Caribbean oranges grown in lush, green orchards located in Trinidad. These oranges are hand-picked by select citrus growers and harvested only within the rainy season to ensure ultimate freshness and taste. Clear and with an unparalleled depth of flavour, Angostura® orange bitters is an exotic and versatile bitters that works incredibly well with vodka, gin and whisky, and adds real depth of flavour to rum cocktails. Its complexity and layers of flavours also makes it a culinary must-have ingredient. World renowned chefs have found that it works particularly well in savoury sauces, it complements seafood dishes, and marries well with chocolate.

  • 28% ABV
  • For use in cocktails & cooking
  • 4 oz (118 ml) bottle
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