Description
An invitation to discover African cocoa from Haute Sanaga, a region located in Cameroon. This cocoa is grown by producers belonging to the “Chocolatiers Engagès” organization.
Legendary Cocoa
This range is a way to savour the essence of cultures, regions and cocoa in its purest form. Behind each stage of the process of making these chocolates, there is art and passion. The careful selection of single-origin cocoa beans, each with its own history and character, combined with a roasting process adapted to each origin at specific levels, dedication and commitment in the production, results in a unique and exclusive chocolate that reflects the diversity and richness of the growing regions, highlighting their notes and flavours. A delicate process, unique bars.
Ingredients: Cameroon cocoa nibs , sugar, cocoa butter, emulsifier ( soy lecithin ). Cocoa: 70% minimum
May contain traces of: peanuts, milk, lactose, nuts, soy and sesame