Description
An organic unrefined canola oil that redefines the culinary potential of rapeseed. This cold-pressed expression provides a nutrient-dense base far removed from highly processed mass-market canola oils.
Craft & Origin
Ekko produces this oil in Zarasai, Lithuania, utilizing rapeseeds harvested exclusively from organic fields. The production line employs low-temperature mechanical pressing to extract the oil without chemical solvents or thermal refining. This technique preserves the natural vitamins and fatty acids often stripped during conventional industrial seed processing.
Flavor & Texture
Distinctly green and nutty. The texture is notably buttery.
How to Use
Use as a finishing oil for raw salad dressings or for light pan-searing.
Why We Like It
It challenges standard perceptions of seed oil by offering genuine varietal character and technical purity.
Technical Details
Size: 500 ml
Origin: Lithuania
Varieties: Rapeseed
Production Method: Cold-pressed
Dietary Notes: Organic, Non-GMO, Vegan, Gluten-free
Pairs With: Salad dressings, roasted root vegetables