Description
Wild-caught Pacific Giant Octopus harvested from the cold waters of Alaska. Hand-packed with only a touch of salt, this tin showcases the natural profile and clean structure of the cephalopod.
Craft & Origin
This octopus is wild caught as bycatch within the managed Alaskan cod fishing industry near Dutch Harbor. Living along the North Pacific continental shelf, the cephalopods are harvested and processed quickly to maintain integrity. Each tin is hand-packed with quality meat and a touch of salt. No water, oil, or preservatives are added, allowing the natural juices released during canning to form a pure broth.
Flavor & Texture
Deeply savory and clean with mild oceanic salinity. Tender yet meaty texture with a firm bite.
How to Use
Incorporate into a fresh citrus ceviche, or toss with warm pasta and olive oil.
Why We Like It
A rare domestic octopus tin derived from a tightly monitored, responsible bycatch fishery. The absence of filler liquids provides uncompromised flavor transparency.
Technical Details
Size: 3 oz
Origin: Dutch Harbor, Alaska
Varieties: Giant Pacific Octopus (Enteroctopus dofleini)
Production Method: Wild-caught bycatch, hand-packed
Dietary Notes: Gluten-Free, Dairy-Free
Pairs With: Citrus, olive oil, crisp dry white wine