Jose Gourmet Smoked Small Sardines in Extra Virgin Olive Oil

$8.99

In stock

  • Caputo's Preservation Program

  • Caught in Iberian Peninsula

  • Jose Gourmet

  • Preserved in Olive Oil

  • Product of Portugal

  • Sardines

  • Sourced in Lisbon

  • Tinned Fish

  • Tinned Seafood Smoked

  • Tinned Seafood Whole



CPP designation highlights select products made with traditional craft to support biodiversity & stewardship
Smokin’ hot…seductive (not spicy), salty, and briny. A naturally smoked flavor, firm texture, smooth character, and tasty oil are finessed in this dynamite conserva.

Spark fireworks and celebrate or kindle firewood and relax—these smoky, shimmery fish are a welcome companion for any ambience. Smoked fish has been savored throughout history…and improved with time. Our classy conserva is venerable validation.

Chew with enthusiasm. Overflowing with omega-3s, sardines are good for your heart, immune system, and brain.

Pairing: white wines, e.g. chardonnay, red wines, e.g. tinto Duoro, ciders, Scotch cocktails, e.g. Rob Roy, Licor de Ginga
Serving: enjoy on rye crackers with whole grain mustard; sauté with mixed vegetables; toss in a fresh green salad
Region: Portugal

Ingredients: sardines, extra virgin olive oil, natural smoked flavor, salt

 
The sardines turned round and round in the can. They wanted to be different from their neighbours. They fought and fought, and the discussion caught fire! Well, where there is fire, there is smoke, and smoke always gets the good-looking ones first.

- JOSÉ Gourmet
Store at ambient temperature until opened, sealed and refrigerated up to two days after opening. Traditional Portuguese method production (pre-cooked).

In stock

  • Caputo's Preservation Program

  • Caught in Iberian Peninsula

  • Jose Gourmet

  • Preserved in Olive Oil

  • Product of Portugal

  • Sardines

  • Sourced in Lisbon

  • Tinned Fish

  • Tinned Seafood Smoked

  • Tinned Seafood Whole

Description

Smokin’ hot…seductive (not spicy), salty, and briny. A naturally smoked flavor, firm texture, smooth character, and tasty oil are finessed in this dynamite conserva.

Spark fireworks and celebrate or kindle firewood and relax—these smoky, shimmery fish are a welcome companion for any ambience. Smoked fish has been savored throughout history…and improved with time. Our classy conserva is venerable validation.

Chew with enthusiasm. Overflowing with omega-3s, sardines are good for your heart, immune system, and brain.

Pairing: white wines, e.g. chardonnay, red wines, e.g. tinto Duoro, ciders, Scotch cocktails, e.g. Rob Roy, Licor de Ginga
Serving: enjoy on rye crackers with whole grain mustard; sauté with mixed vegetables; toss in a fresh green salad
Region: Portugal

Ingredients: sardines, extra virgin olive oil, natural smoked flavor, salt

 

The sardines turned round and round in the can. They wanted to be different from their neighbours. They fought and fought, and the discussion caught fire! Well, where there is fire, there is smoke, and smoke always gets the good-looking ones first.

– JOSÉ Gourmet

Store at ambient temperature until opened, sealed and refrigerated up to two days after opening. Traditional Portuguese method production (pre-cooked).