K+M Chocolate Extravirgin Ecuador 75%

$14.95

In stock

  • 70-84% Cacao

  • Grown in Ecuador

  • Made in North America

  • Made in United States

Flavors of ripe mango combine with those of spice and sweet nectar. The K+M Extravirgin Dark Ecuador exhibits low acidity and offers secondary notes of wood and earth, delivered with a smooth-satin mouth feel.

Mango | Spice | Earthy | Satin

K+M Chocolate is a collaboration between Chef Thomas Keller and Italian olive oil producer Armando Manni.

In stock

  • 70-84% Cacao

  • Grown in Ecuador

  • Made in North America

  • Made in United States

Description

Flavors of ripe mango combine with those of spice and sweet nectar. The K+M Extravirgin Dark Ecuador exhibits low acidity and offers secondary notes of wood and earth, delivered with a smooth-satin mouth feel.

Mango | Spice | Earthy | Satin

K+M Chocolate is a collaboration between Chef Thomas Keller and Italian olive oil producer Armando Manni.