A blend of mild cacao from various farms around southern Vietnam lends full bodied, juicy fruit notes to this unsweetened bar with a balanced profile.

TASTING: balanced, spicy, full-bodied, juicy red fruits
PAIRING: semi-sweet digestifs, e.g. Amaro Montenegro or Averna
CACAO ORIGIN: Vietnam, Southern Vietnam
MADE IN VIETNAM

INGREDIENTS: cacao beans